Asparagus Casserole
May 12th, 2011
A friend gave us this asparagus casserole recipe. We have not had a chance to try it yet, but we will. If you make it, let us know what you think.
Main Casserole Ingredients: Ingredients for the sauce:
Here is what you do:
Layer in a casserole dish the following: asparagus, eggs slivers, peas and pimentos.
Then, combine the butter, flour and milk in a saucepan. Add both soups and stir. Pour this mixture over the asparagus mixture.
Garnish with crushed saltine crackers and drizzled butter.
Bake at 350 degrees (F) until crust is brown.
Asparagus Casserole to Cooking Recipes
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